vegetarian/gluten free options available
we ask all guests choose the same salad, entree, and dessert
Cara cara orange segments, Roasted pistachio
Shaved Manchego cheese, chopped dates, Aged Sherry vinaigrette
Farmer’s market greens, bright ripe pomegranate seeds,
Crumbled blue cheese, candied pumpkin seeds, pomegranate molasses vinaigrette
Charred leek, savory pan sauce, steamed Bok Choy
Maple roasted sweet potato, winter greens with garlic and Pinot Noir reduction
Smokey Calabrian chili romesco sauce, buttery mashed potatoes, seared broccolini
Fin Herbs Gremolata, Greek roasted potatoes with capers and herbs, roasted brassicas
Local Ice cream, rich hot fudge, macerated berries